Monday, March 26, 2018

Left over jelly made into drinks

Two jelly drink recipes made when "jams or jellies are too old" for "table use" contain vinegar and soda for effervescence - Beecher, 1850 or the later, 1884 recipe is just jelly stirred in water and sugar.

Monday, March 19, 2018

Easter scratched egg with the Battle of Bunker Hill

Germans in Pennsylvania and Maryland dyed their eggs in brown onion skins or logwood, then scratched designs on the shells to give as gifts. A young Capt. Wm Beatty carved the Battle of Bunker Hill on an egg!! The fabulous design was described by a British officer prisoner in 1781 Frederick, Md. Eggs in photo were made by Tom Martin of Landis Valley museum.

Monday, March 12, 2018

Stew stoves (or stewing stoves) in two Hamptons

Hampton, north of Baltimore, was the large home of the wealthy Ridgely family  completed in 1790.  The more well-known Hampton Court Palace, west of London, contains the huge kitchen complex of King Henry VIII (1491-1547).

Monday, March 5, 2018

Food History Conferences, Symposiums, Exhibits and Writings 2018

Symposiums in England (Leeds, Oxford), Amsterdam, Australia and USA.