One way of preserving foods, but also for “present use” [Hale] was by potting. Many cookery books from the 18th (almost twenty) into the 20th century contained a variety of recipes - Robert Smith [1723] had eleven, and Beeton [1863] had many more. ...
Showing posts with label Potted Meat. Show all posts
Showing posts with label Potted Meat. Show all posts
Monday, March 1, 2010
Potting Pots - Potted Meat, To pot a Swan
One way of preserving foods, but also for “present use” [Hale] was by potting. Many cookery books from the 18th (almost twenty) into the 20th century contained a variety of recipes - Robert Smith [1723] had eleven, and Beeton [1863] had many more. ...
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