Whether silver or part of a china set, the tureen is a glorious piece for the table. During the Federal period it was generally placed at the bottom end of the table for the first course with the fish platter on the top. ...
Showing posts with label Soup Tureen. Show all posts
Showing posts with label Soup Tureen. Show all posts
Monday, January 18, 2010
Soup Tureen
Whether silver or part of a china set, the tureen is a glorious piece for the table. During the Federal period it was generally placed at the bottom end of the table for the first course with the fish platter on the top. ...
Labels:
Culinary History,
Dinner,
Food History,
Soup Tureen,
Table setting
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