Monday, August 25, 2014
Monday, August 18, 2014
On August 24, 1814, food was prepared for a 3:00 dinner for forty. There were cut glass decanters of ale, cider and wine placed in coolers, plate warmers by the fire and a variety of meats on the spits. The British troops sat down to a fine repast... then immediately set fire to the President's House. A nice thank you for the meal.
Monday, August 11, 2014
Salt was important to preserve meat (like salt pork) in order to feed the soldiers. Thus, the Union navy conducted raids on Confederate salt-works, as illustrated and described in Harper's Weekly, Nov. 15, 1862.