Researching Food History

Sunday, March 27, 2022

Foraging

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Ramps - Allium tricoccum (three seeded garlic, or wild leeks) - are found in the spring and early summer in wooded areas along the Appala...
Sunday, March 20, 2022

Flour / Grist Mills tapes, Oliver Evans vs the Ellicotts

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Sharpening millstones (photo on left and in blog post ). Wye Mills in Maryland is having three talks on mills and grains. Orrell’s Beaten ...
Sunday, March 13, 2022

Loft over the hearth in 1846 Ireland

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During the Irish Famine, or The Great Hunger of 1845-49, this image of a loft, oddly built over the hearth fire in a County Kerry tenent...
Sunday, March 6, 2022

Maple sugaring

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Native Americans collecting sap, then boiling it in a 1724 image. Two talks are about Native American traditions in Vermont and Michigan. ...
Monday, February 28, 2022

People's Collection of Wales & Welsh Cakes

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The National Library of Wales's A People's Story of Wales is a wonderful collection of film clips, oral histories, books, photo...
Sunday, February 13, 2022

Valentine Sweets - Chocolate and Candies

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Many taped talks on chocolate.
Friday, February 11, 2022

Cattle, Dairy, Cheese, and Butchers virtual talks

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There was an interesting talk last fall on "Plymouth Women and the Birth of the American Dairy Business," taped, but there have...
Saturday, February 5, 2022

Bees and Insects - virtual and taped talks

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Bee behavior, wax, honey, an entire day of bee talks and two talks on eating insects. Image of bee tanging , link below.
Friday, January 28, 2022

African American foodways talks

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As usual, here are the talks for Black History Month. More will be added here and on the main Calendar. Farmers & Great Migration. Herc...
Thursday, January 20, 2022

Banqueting sweets for a Prince of Wales c1610

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A very interesting online recipe manuscript with a terrific 4 page list of "Severall sorts of sweet meates fitting for a bankquett...
Thursday, January 13, 2022

Canned goods grown on the farm & Home Ec talks

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Some puckish humor from Puck, 1906 - "What we get to eat in the country." Cans of chickens running around the barnyard, fishin...
Friday, January 7, 2022

Oat cakes utensils - and Robert Burns

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Poet Robert Burns called Scotland the "land o cakes" - oatcakes. So after the article on tools, I want to sneak in some upcoming ...
Sunday, January 2, 2022

Art and food

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Vermeer’s The Milkmaid c1660 (left) is his perfect painting in a talk next month. Bellini's Feast of the Gods , 1514 was one of the fi...
Sunday, December 26, 2021

Egg Nog - setting the story straight

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George Washington personally wrote the following recipe??? "...fold slowly into mixture... Taste frequently." No. Another false c...
Saturday, December 18, 2021

Pa. German Christmas and New Years traditions

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This Tuesday, Landis Valley Museum staff will do a talk on the Pa. German customs for Christmas and New Years. Below is an 1853 account of...
Saturday, December 11, 2021

Alexis Soyer - more than just a celebrity chef

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What a Renaissance Man Chef! -- humanitarian (Irish Famine and later he literally shortened his life by going to Crimea to help organize fe...
Saturday, December 4, 2021

From bones to diet to migration via Isotopes

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Isotopic analysis on bones (humans and animals) can determine what they ate and where they were raised. So even when buried elsewhere, such...
Friday, November 26, 2021

Christmas talks 2021 and taped talks

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Christmas – dinner by Annie Gray(De3) food & drink(1) feast in art(22) at sea(7) London railways(16) among enslaved(15) family recipes(...
Saturday, November 20, 2021

Yorkshire oat cakes 1814 & backstone / bakestone

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Oat cake, Haver-cake, or Clap-bread were made very thin in Yorkshire. Costing one penny, the size of the ladle would change depending on...
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Sunday, November 14, 2021

Passing on your family recipes

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It's Family Stories Month , so talks on kitchen tales (show and tell), share family traditions and recipes, Holiday Foods and Your Fami...
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